Bon appetite, as the French would say, but you'll learn that Las Vegas caters to tastes from all over the world. French, Italian, Japanese, Mediterranean, Mexican. Whatever your palet desires, you'll find it here. Our staff can offer suggestions or make reservations to the Las Vegas' finest restaurants. You definately won't go hungry in this town. For your convenience, Vegas VIP will offer dining packages to these wonderful restaurants.
Las Vegas Dining - Buca di Beppo
Las Vegas Dining - Gordon Biersch Las Vegas Dining - Roy's
Buca di Beppo
Family Style Italian Restaurant
Gordon Biersch
Contemporary Brewery Restaurant
Hawaiian Fusion Cuisine
set menu (served family style)


  • calamari
  • garlic bread


  • mixed green w/ prosciutto and gorgonzola


  • eggplant parmigiana
  • spaghetti aglio olio
  • ravioli meat sauce
  • green beans


  • cheesecake w/ rasberry sauce

includes your choice of non-alcholic beverages

set menu ( served family style)

select two

  • crispy artichoke hearts w/lemon aioli
  • vegetable spring rolls w/ sweet chili dipping sauce
  • grilled chicken skewers w/ sesame vinaigrette
  • chicken & shrimp potstickers w/ asian BBQ sauce
  • pizza - roma tomatoes & fresh mozzarella w/ basil
  • pizza - roasted chicken, artichokes, sun-dried tomatos

select one

  • field greens w/ creamy dunkies vinaigrette
  • caesar salad w/ reggiano croutons

select three

  • half roasted chicken w/ garlic mashed potatoes and vegetable
  • linguini pomodoro w/ chicken, tomatoes, garlic, baby spinach
  • ricotta cheese raviolis in a marinara sauce
  • BBQ salmon w/ sweet ginger rice & vegetable
  • new york strip loin w/ garlic mashed potatoes and vegetable

select one

  • chocolate mousse cake
  • strawberry cheesecake

includes your choice of non-alcholic beverages & Gordon Biersch beers for 2 hrs.

set menu

dim sum style appetizer

  • luau teriyaki chicken spring roll w/ ko chu jang chile fusion
  • teppanyaki seared tiger shrimp w/ wasabi cocktail sauce
  • Roy's original blackened island ahi w/ spicy soy mustard sauce
  • Szechuan spiced pork baby back ribs

second course

  • shinko dragon pear salad w/ arugula, mache, macadamia nuts, blue cheese, lilikoi tarragon red wine vinaigrette

third course (choice of entree)

  • kabayaki shrimp scampi w/ furtikake lemon garlic butter
  • fire grilled filet mignon w/ onion pommery cabernet sauce
  • Roy's classic hawaiian mahimahi seared roasted macadamia nut crusted w/ lobster butter sauce


  • haupia napoleon
  • fresh fruits & Roy's sorbet

beverages not included

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